Rancho Gordo Vaquero Bean
$6.50
Put a pot of Rancho Gordo Vaquero beans on the stove and give them time. These classic chili beans hold their shape through long, slow cooking and make a dark, rich broth worth enjoying right along with the beans.
A cousin of the Anasazi bean, Vaquero beans have distinctive black-and-white markings and a similar, slightly lighter flavor. They're a good choice for a slow-simmered pot of chili or a simple bowl of beans with plenty of their own savory broth.
- Classic chili bean that holds its shape during slow cooking
- Distinctive black-and-white markings
- Flavor similar to Anasazi beans, but a little lighter
- Produces a rich, inky-dark cooking broth
