{"product_id":"vorti-cee","title":"VORTI-CEE","description":"\u003cp\u003ePasta Santina’s Vorti-cee is a bronze-die pasta with a tapered, spiral shape that gives sauce plenty to hold onto. Also known as Girelle or Vesuvio, it has a wide top that narrows toward the base. Serve it with sausage or beef ragout, or keep things simple with a light sauce and freshly shaved Pecorino.\u003c\/p\u003e\n\u003cp\u003eMade with durum wheat semolina, whole wheat, and spelt flours from the USA, the dough is kneaded and extruded through a bronze die, then dried at a low temperature for about 24 hours. Its rough surface and coating of residual starch help sauce cling to each bite, unlike the smoother, more golden appearance of industrial pasta.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade with flours milled in the USA\u003c\/li\u003e\n\u003cli\u003eBronze-die shaped and slowly dried at a low temperature\u003c\/li\u003e\n\u003cli\u003eCooking time: 5 minutes\u003c\/li\u003e\n\u003cli\u003eProducer-listed package sizes: 12 oz package or 5 lb bag\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eProducer’s sourcing note: Pasta Santina describes its flours as organically grown without chemical use during the harvest season. Organic certification is pending and is not currently shown on the packaging.\u003c\/em\u003e\u003c\/p\u003e","brand":"Pasta Santina","offers":[{"title":"Default Title","offer_id":68400151625951,"sku":"#0007-12","price":8.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2269\/8837\/files\/df9bc58b6a6d33a548736013473e29eed8cb3976ba844a847c6653d7db4e57db.png?v=1794159968","url":"https:\/\/heritagegoodsandsupply.com\/products\/vorti-cee","provider":"Heritage Goods and Supply","version":"1.0","type":"link"}